Foodborne outbreaks are often associated with the consumption of salads. However. published studies on the detection of foodborne pathogens in ready-to-eat salads are scarce. The aim of this study was to detect Giardia duodenalis and Cryptosporidium DNA in ready-to-eat salads. https://www.jmannino.com/mega-pick-NFL-San-Francisco-49ers-Zone-Block-iPhone-14-Pro-MagSafe-Case-p80213-quick-pick/